港湾尚膳副经理Assistant Glory Bay Kitchen Manager

Assist in the preparation of the yearly department budget by using history & forecasting techniques to develop an aggressive budget that reflects the achievable capabilities. 协助经理通过利用过去和预测的工具准备部门每年的预算从而达到一个成功的目标。

Assist in accurately forecasting business demands to ensure efficient staffing & food production. 协助经理准确地了解客人的需要从而确保提供好的服务和食物。

Ensure the awareness & enforcement of all Marriott L.S.O.P.’s & Property L.S.O.P.’s 了解和实施万豪所有的L.S.O.P和L.S.O.P的特性。

Enforce operational Standards that are periodically reviewed & updated. 实施周期性地回顾和展望的营运标准。

Be responsible for maintaining outlet safety and sanitation standards at all times. 始终负责维持部门的安全和卫生的标准。

Enforce Marriott’s 49-point sanitation checklist by having all outlets inspected on a monthly basis. 每个月对部门实施49条卫生检查。

Be responsible for asset management of all outlet property and facilities. 负责部门物品、设施、资产的管理。

Conduct a preventative maintenance inspection on a monthly basis. 每月对部门物品进行维修检查。

Enforce Marriott’s Principles of Hospitality at all times. 始终执行万豪的友好待客的基本信念。

Above all, lead by example through a “hands on” approach to motivate our associates to excel. 综上所述,以身作则通过实践的方法去激励我们的员工。