Marriott International
面包房领班/厨师
RESPONSIBILITIES
岗位职责
- Ability to perform job functions with attention to detail, speed and accuracy.具备精细，快速，准确的执行工作任务的能力。
- Ability to prioritize or organize, derogate work and follow through.具备很好的安排工作，懂得区分事情的优先次序的能力。
- Ability to be a clear thinker remains calm and resolves problems using good judgment.具备冷静的判断解决问题的能力。
- Ability to work well under pressure.具备在压力下出色完成工作的能力。
- Ability to maintain good coordination.具备保持良好的协调的能力。
- Ability to gain the goods, arrange the food from the warehouse/preparation area to the first line.具备收货；将食品从仓库中/准备区摆放至工作第一线的能力。
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